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Toss this selfmade vanilla almond granola collectively rapidly (10 minutes max) and bake till golden brown and crunchy (simply have a look at these big clusters!). The almond and vanilla flavors are so scrumptious and the syrup provides the right quantity of sweetness.
In search of extra granola recipes? Attempt cherry almond granola, straightforward grain-free granola, or pumpkin spice granola subsequent!
Have you ever ever taken a have a look at the dietary info and ingredient record on store-bought granola? It’s a little bit scary how a lot sugar you’ll discover.
I’ll present you the way straightforward it’s to skip the processed sugar by making your personal granola. One batch makes practically six cups to final all week lengthy, and it comes collectively so quick!
Want another wholesome, fast breakfast concepts? Attempt these oatmeal peanut butter protein balls, blueberry in a single day oats, or banana oatmeal pancakes.
- Why this Vanilla Almond Granola Recipe Works
- Find out how to Make Home made Vanilla Almond Granola
- Step 1. Mix the Dry Substances
- Step 2. Mix the Moist Substances
- Step 4. Combine the Granola
- Step 3. Bake the Home made Vanilla Almond Granola
- Step 4. Cool, Break, and Bake Once more
- Step 5. Cool and Take pleasure in Giant Granola Clusters!
- Find out how to Serve Vanilla Almond Granola
- Freezing and Storing Suggestions
- Greatest Granola Recipes
Why this Vanilla Almond Granola Recipe Works
- Easy elements: This straightforward recipe comes along with plenty of pantry elements you almost certainly have proper at dwelling!
- Wholesome: This selfmade granola is more healthy than what you’ll discover on the grocery retailer. It’s made with entire grains, pure taste, and no cane sugar or canola oil, like most store-bought granola recipes.
- Flavorful: Almond is certainly one of my favourite elements to bake with. The mildly nutty taste tastes so good with the pure sweetness of the honey and maple syrup.
- Versatile: Certainly one of my favourite issues about this straightforward recipe is what number of other ways you possibly can have it: with yogurt, in a smoothie bowl, as a cereal, or by itself!
Find out how to Make Home made Vanilla Almond Granola
Listed below are the essential steps, with photographs, for this straightforward vanilla almond granola. Skip right down to the recipe card under for the total printable recipe.
Step 1. Mix the Dry Substances
In a really massive bowl, mix the dry elements and stir to mix.
Success Tip: Use almond flour (we like Bob’s Purple Mill or King Arthur model) for giant, crunchy granola clusters.
Step 2. Mix the Moist Substances
Whisk the melted coconut oil, brown sugar (or coconut sugar), pure maple syrup, vanilla extract, and almond extract.
Step 4. Combine the Granola
Pour over the oat combination and stir till utterly coated. Pour onto a parchment paper lined sheet pan in a thick, even layer and press down firmly.
Step 3. Bake the Home made Vanilla Almond Granola
Place the pan within the preheated oven and bake for 35-40 minutes, turning midway by means of. Don’t stir!
Step 4. Cool, Break, and Bake Once more
Go away the oven on and let the granola cool for 10 minutes. Fastidiously (will probably be sizzling!) use your arms to interrupt it up even additional to create massive clusters. Bake for one more 5-10 minutes to toast.
Success tip: The cooling, breaking, and baking once more is what provides you the wonderful massive clusters. We discovered that trick right here!
Step 5. Cool and Take pleasure in Giant Granola Clusters!
Take away the vanilla almond granola from the oven and let it cool utterly. It’ll develop into clumpier and crunchier because it dries. Take pleasure in immediately or retailer for as much as every week!
Find out how to Serve Vanilla Almond Granola
- Put this granola combination on prime of yogurt (I really like utilizing Greek yogurt) with contemporary fruit (or dried fruit) and a few natural honey drizzled over prime for a fast breakfast.
- Certainly one of my different favourite methods to have it’s with smoothie bowls like this tropical coconut smoothie bowl or straightforward pitaya smoothie bowl.
- Pour a small bowl, add almond milk, oat milk, or any sort of milk you want, and sprinkle some flax seeds or chia seeds overtop for further fiber and omega-3s.
- Sprinkle some Lily’s darkish chocolate chips overtop in order for you this as dessert! And if you happen to actually wish to deal with your self, add a scoop of vanilla ice cream.
Freezing and Storing Suggestions
Let the granola cool to room temperature earlier than storing in order that it doesn’t retain moisture and can last more. Retailer in an hermetic container like a glass mason jar at room temperature for 1 week or within the freezer for as much as 3 months.
In the event you make this selfmade granola recipe, I’d love so that you can give it a star ranking ★ under. You may as well tag me on Instagram so I can see it!
Greatest Granola Recipes
Servings: 12 servings
- Preheat the oven to 300°F. Line a big sheet pan with parchment paper.
- Mix oats, almond flour, sliced almonds, cinnamon, and salt in a big bowl.
- Soften the coconut oil in a separate medium bowl. Whisk within the brown sugar, maple syrup, vanilla extract, and almond extract. Alternately, you should use a small saucepan to soften the coconut, sugar, and syrup oil over medium warmth.
- Pour the moist elements over the oat combination and stir with a rubber spatula to mix, ensuring all the oats are coated within the combination. Will probably be sticky.
- Dump the granola combination into the ready pan and use a rubber spatula to unfold and press it down firmly into a fair layer.
- Bake within the preheated oven for 35 minutes, rotating midway by means of for even cooking. Don’t stir the granola.
- Take away it from the warmth and permit it to chill barely for 10 minutes. Fastidiously use your arms to interrupt the granola up into huge or small clusters, relying on desire. Bake for an extra 5 minutes, till the granola is toasty and golden brown.
- Take away from the oven and permit them to chill utterly earlier than serving. It’ll get crunchier because it cools. Leftover granola stays contemporary in an hermetic container at room temperature for as much as 1 week or within the freezer for as much as 3 months.
Notice 2. Almond Flour. Use blanched almond flour for this recipe, which suggests the almonds are peeled earlier than grinding into flour. You should use almond meal if you happen to choose, which suggests the almond will not be peeled first and have a darker coloration.
Notice 3. Coconut Oil. Refined coconut oil has much less coconut taste.
Notice 4. Sugar. Go for coconut sugar in order for you a refined sugar free possibility as an alternative of utilizing all maple syrup. This recipe wants a dry sugar to assist maintain it collectively and provide the huge clusters.
Serving: 0.5cup | Energy: 363kcal | Carbohydrates: 38.1g | Protein: 6.3g | Fats: 15.4g | Ldl cholesterol: 0mg | Sodium: 107mg | Fiber: 4.1g | Sugar: 14.1g | Vitamin A: 0.1IU | Vitamin C: 0mg
Vitamin info is routinely calculated, so ought to solely be used as an approximation.
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