Creamy Boursin Hen Recipe

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This creamy Boursin Hen comes along with handful of on a regular basis elements. This recipe options tender hen and a herby cream sauce you can also make in half-hour or much less.

Love Boursin cheese? Make do-it-yourself Boursin cheese, Boursin cheese pasta, or Boursin mashed potatoes subsequent.

Should you’re a fan of creamy hen recipes, attempt gluten-free hen and dumplings, french onion hen, this one pan creamy hen and gnocchi.

My husband launched me to Boursin cheese once we first met as a result of his grandma has been making it do-it-yourself for years. It’s stuffed with wealthy taste and tremendous herbs that pair effectively with hen, so I knew this Boursin hen was a good suggestion.

Contents

Why You’ll Love This Boursin Hen
What Does Boursin Cheese Style Like?
Elements You Want
Methods to Make Boursin Hen
FAQs and Troubleshooting
Recipe Suggestions and Variations
What to Serve with Boursin Hen
Extra Simple Hen Recipes

Why You’ll Love This Boursin Hen

Boursin sauce is a fast hack for a no-fail cream sauce.
Boursin provides tons of herbs and taste to the dish.
The velvety texture smothering the hen is drool-worthy.
It pairs effectively with most sides.
Youngsters find it irresistible!
Simple to make for busy weeknights.

What makes this recipe completely different (and scrumptious!): searing the hen within the pan first to create fond (brown bites) to stir into the sauce. I realized this method in a cooking Masterclass—it’s so good! I exploit it for French Onion Hen too.

What Does Boursin Cheese Style Like?

Boursin is a mushy, gentle, and lightweight cheese infused with garlic and herbs. It’s a bit salty, with a slight tang (just like cream cheese), and many herby taste. It’s a spreadable cheese, which makes it an excellent ingredient to thicken soups and sauces.

Elements You Want

Listed below are the easy elements you must seize on the grocery retailer for this creamy Boursin hen recipe. Soar all the way down to the recipe card for actual measurements.

Hen: we’re pan-frying boneless skinless hen breasts. Lower them in half lengthwise (or purchase hen cutlets) to shorten the prepare dinner time.
Boursin cheese: the principle ingredient for this fast cream sauce! Use store-bought or make do-it-yourself Boursin cheese in lower than 10 minutes.
White wine or hen broth: to deglaze the pan, however you too can swap it for double the quantity of hen inventory.
Spices and herbs: for much more herby taste.
Aromatics: recent garlic cloves and shallots give the sauce depth and taste.
Oil and butter: Prepare dinner the hen in olive oil then use the butter to richen the sauce.

Methods to Make Boursin Hen

That is an outline with step-by-step photographs. Soar to the recipe card for the total printable recipe.

Season and sear the hen: Pat the hen dry coat with spices. Pan-sear it in a big skillet over medium-high warmth for 3-4 minutes on both sides till they’re golden brown and attain 165 levels f. Switch to a clear plate.
Prepare dinner the onions: Soften butter within the pan, slice shallots, and prepare dinner them, and the garlic, within the butter for 2-3 minutes.
Stir within the Boursin cheese: Deglaze the pan with wine and hen broth then stir within the Boursin cheese till it’s melted and creamy.
Nestle the hen breast again into the pan: spoon the creamy herb sauce over the cooked hen. Serve with recent herbs and parmesan cheese.

photo collage of seared chicken, onions sauteeing, Boursin mixing into sauce, and boursin chicken in pan

FAQs and Troubleshooting

Is Boursin truly cheese?

Boursin a creamy herb cheese produced from a mix of recent cow’s milk, cream, salt, pepper, garlic, and a combination of herbs like chives, parsley, and tarragon. The cheese has a tangy, barely salty style with a creamy, easy texture.

Too Salty

Should you’re delicate to salt, use reduced-sodium hen broth. After testing this recipe a number of instances, I made a decision to omit the salt within the hen seasoning as a result of Boursin comprises sufficient salt by itself.

Recipe Suggestions and Variations

Searing the hen: Add a Tablespoon of water at a time to the pan if the surface of the hen is searing sooner than the within cooks. You possibly can lower the hen in half to cut back prepare dinner time too.
Add greens: Stir in recent spinach after the Boursin melts.
Strive one other protein: swap the hen for shrimp, pork chops, or salmon (prepare dinner instances will range)
Cut back the salt: use low-sodium hen broth and don’t add any salt to the dish as a result of there’s sufficient salt in Boursin cheese.
One other Boursin taste: I used authentic Boursin cheese, however they make a number of taste variations you may attempt.
Use a meat thermometer: at all times take away hen simply earlier than 165°F so it’s tender and juicy.

boursin chicken on a plate with cherry tomatoes and mashed potatoes

What to Serve with Boursin Hen

It’s finest served recent, however you’ll be able to retailer leftover boursin hen in an hermetic container within the fridge for as much as 4 days.

I don’t suggest freezing this recipe as a result of the consistency of the creamy sauce can change because it thaws.

To reheat, heat the hen and sauce in a saucepan over medium-low warmth. Add hen broth or a splash of heavy cream to skinny out the sauce as wanted.

spatula scooping Boursin chicken out of a skillet

Extra Simple Hen Recipes

Servings: 4 servings

Season the hen: Pat the hen dry on either side, coat in olive oil and toss with the paprika, onion powder, garlic powder, and black pepper.
Sear the hen: Drizzle one other Tablespoon of oil in a big saucepan or skillet over medium-high warmth. As soon as it’s sizzling and shimmering, add the seasoned hen and prepare dinner for 3-4 minutes on both sides or till the interior temperature reaches just under 165°F and the hen is golden brown. Add a splash of water a Tablespoon at a time to deglaze the pan if the surface is browning too quick.
Prepare dinner the onion and garlic: Flip the warmth all the way down to medium warmth and soften the butter. Add the shallots and prepare dinner to melt for 2-3 minutes then add the minced garlic and prepare dinner for an additional minute till it is aromatic.
Make the cream sauce: Pour within the white wine and scrape the brown bits off the underside to deglaze the pan. Add the hen broth then the wheel of Boursin cheese and stir to soften. Simmer over medium-low to thicken barely then stir within the parsley.
Cowl the hen and serve: Nestle the hen breast again into the pan and spoon the creamy sauce on high of every piece of hen. Serve it immediately with extra chopped parsley, chives, or parmesan cheese.

Creamy Boursin hen pasta: prepare dinner pasta based on bundle instructions (like fettuccine). Toss the drained pasta with the creamy sauce, including a little bit of pasta water to skinny out the sauce as wanted. Serve the hen on high of the very best with recent herbs and a squeeze of lemon juice.
Roasted tomatoes aspect dish: place 2 pints of entire cherry tomatoes in a big baking and drizzle with olive oil and sprinkle with kosher salt. Bake at 425°F till bursting, about 20 minutes.

Vitamin info is routinely calculated, so ought to solely be used as an approximation.